Tim Jepson
Daily Telegraph
The Eatalianist
The Eatalianist is run by Chef Filippo and Nutritionist Ingrid who between them are inspired to create the best Italian cuisine using only genuine products from Umbria and Tuscany. They are able to offer menus for breakfast, lunch and dinner or produce a special menu for a birthday or anniversary either in your accommodation or at a venue of your choice. In addition they also offer cookery classes and menus to suit those with special dietary requirements.
Website: www.theeatalianist.it
email: info@the eatalianist.it
Tel: 039 347 4045785 Filippo Rapo
Tel: 039 339 5326991 Ingrid Palazzetti
Website: www.theeatalianist.it
email: info@the eatalianist.it
Tel: 039 347 4045785 Filippo Rapo
Tel: 039 339 5326991 Ingrid Palazzetti
US Toll Free 888-768-4401
Overseas +44 2031 312 590
read what clients and the press say about us
client comment
Günther
Beilstein, Germany
09.05.2012
09.05.2012
"Wir waren alle Zuhause. Ich meine das sagt alles! "
client comment
GREGORY
HAUCOURT, France
09.05.2012
09.05.2012
"Son côté complètement isolé du reste du monde. Son charme. "
press comment
I like To Tuscany, partly because it has a tremendous range of villas, and partly because (unlike many companies) it has an excellent website that provides what you really want when choosing a villa.
press comment
Frank Gardner
BBC - Security Correspondent
BBC - Security Correspondent
Our accommodation, which cost less than £800 for the week, is in a converted stone farmhouse next to a 12th Century Franciscan chapel. There is a pergola shaded by vines round the back here we quickly settle into a rhythm of eating long pasta suppers while the shadows lengthen.
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